Founder, Head Roaster
Tudor Montague (Quechan) is putting his passion to practice. A graduate of Haskell Indian Nations University and the University of Kansas, Tudor spent his early career working for tribes in the environmental field. An amateur/hobbyist brewer, Tudor’s interest in coffee began when he noticed similarities between the beer brewing and coffee roasting processes during his schooling at the American Brewers Guild. He was drawn to the art and science of roasting and began studying coffee full time. Spirit Mountain was founded in 2015 and the journey for the perfect process continues.